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- Bazaar Chef Obie
CHEF OBIE & MGJ CONSULTANCY
CHEF OBIE & TEAM MGJ CONSULTANCY
AKTIF MENGADAKAN KELAS / KURSUS MASAKAN PERNIAGAAAN DAN KOMERSIL POPULAR BERTESTIMONI SEJAK 2012 HINGGA KINI.
DI AMPANG , SELANGOR DAN DI BANGSAR KUALA LUMPUR.
MENJADI PILIHAN WARGA TEMPATAN , WARGA ANTARABANGSA DAN JABATAN KERAJAAN
MENJADI JURUCAKAP PELBAGAI PRODUK , PERUNDING F&B , PERUNDING MAKANAN , FOODSTYLIST , PENULIS JEMPUTAN / PHOTOSHOOT UNTUK MEDIA MASSA DAN ELETRONIK ,PERUNDING PENJUALAN HOTEL DAN RESORT JUGA PERUNDING HARTANAH DI MALAYSIA
HUBUNGI MGJ CONSULTANCY
017 2260719
017 2260719
017 2260719
email : mgjconsultancyfile@gmail.com & gunawan.jamil@gmail.com
DI AMPANG , SELANGOR DAN DI BANGSAR KUALA LUMPUR.
MENJADI PILIHAN WARGA TEMPATAN , WARGA ANTARABANGSA DAN JABATAN KERAJAAN
MENJADI JURUCAKAP PELBAGAI PRODUK , PERUNDING F&B , PERUNDING MAKANAN , FOODSTYLIST , PENULIS JEMPUTAN / PHOTOSHOOT UNTUK MEDIA MASSA DAN ELETRONIK ,PERUNDING PENJUALAN HOTEL DAN RESORT JUGA PERUNDING HARTANAH DI MALAYSIA
HUBUNGI MGJ CONSULTANCY
017 2260719
017 2260719
017 2260719
email : mgjconsultancyfile@gmail.com & gunawan.jamil@gmail.com
obieber
Khamis, 7 Ogos 2014
Kelas Baking & Demo ( Roti ) Gourmet Breads by Chef Obie 31 / 08 / 2014
BAKING/ DEMO CLASSES
GOURMET BREADS
Date : 31 st August 2014
Time : One day course, from 10.30 am to 2.30 pm.
Fee : RM280.00 per person
Hands-on – How to make 4 types of bread from scratch : Baguette, Focacia, Bagel and Pizza.
All recipes will be given and students are able to take home completed breads. You will learn a lot in this class ! Free recipe – Mexican bun. Free gift – a pack of Tepung Hairan coklat moist. Items to bring – apron, kitchen towel , pen, paper and a few boxes to take home items.
NO. OF STUDENT : 10 for hands-on and 20 for demo class.
LOCATION : Taman Cheras Indah, Kuala Lumpur. Map to bakingproject’s kitchen is at the top page.
CLASS RESERVATION: Please email to minbakingproject@gmail.com or sms to Yasmin, 019-3805344 to check for seats availability. Deposit is RM50 per class. Balance to be paid during class.
Name : Yasmin binti Sanusi
Bank : CIMB, Account no : 7010574615 OR
Bank : Maybank, Account no : 114094010793
( Beneficiary Payment Alert, please use email : minbakingproject@gmail.com. SMS : 019-3805344 ).
CLASS CANCELLATION - More than 7 days notice, full deposit will be refunded. If 7 days or less notice is given, the deposit will be forfeited and no refund will be given.
Kelas Baking & Demo Viennese Chocolate Cake & Ice Cream Cake by Chef Obie
BAKING/ DEMO CLASSES
CAKE DEMO 1 - Viennese chocolate cake & Ice-cream cake
Date : 30 August 2014
Time : One day course, from 10.30 am to 2.30 pm.
Fee : RM200.00 per person
Demo :
- How to make Viennese chocolate cake – making the cake and ganache. Additional – making Salted caramel sauce to pour on the cake.
- How to make ice-cream cake – making the vanilla sponge cake, making ice-cream from scratch, layering, assembling and decorating techniques.
All component recipes will be given and students are also able to have a taste of the cakes completed. You will learn a lot in this class ! Free recipe – American Cheese cake. Free gift – a pack of Tepung Hairan coklat moist.
NO. OF STUDENT : 10 for hands-on and 20 for demo class.
LOCATION : Taman Cheras Indah, Kuala Lumpur. Map to bakingproject’s kitchen is at the top page.
CLASS RESERVATION: Please email to minbakingproject@gmail.com or sms to Yasmin, 019-3805344 to check for seats availability. Deposit is RM50 per class. Balance to be paid during class.
Name : Yasmin binti Sanusi
Bank : CIMB, Account no : 7010574615 OR
Bank : Maybank, Account no : 114094010793
( Beneficiary Payment Alert, please use email : minbakingproject@gmail.com. SMS : 019-3805344 ).
CLASS CANCELLATION - More than 7 days notice, full deposit will be refunded. If 7 days or less notice is given, the deposit will be forfeited and no refund will be given