CHEF OBIE & MGJ CONSULTANCY

Executive R&D Chef | Austrian Dessert & European Cakes Pastries | Malaysian Heritage Cuisine | Multi Outlet Standardisation : CHEF MUHAMAD GUNAWAN a.k.a CHEF OBIE & TEAM MGJ CONSULTANCY Aktif Set Up Central Kitchen / Restoran Pelbagai Tema - Western Food, Kopitiam, Nasi Kandar & Berkenaan / Pembangunan Menu ( Baru & Upgrade ) / Standardize Resepi & SOP/ Kelas Masakan Perniagaan Bijak Bisnes Peniaga & Usahawan / Konsultansi Isu Operasi & F&B


HUBUNGI

017 2260719

017 2260719

017 2260719

email : gunawan.jamil@gmail.com

obieber

Sabtu, 16 Februari 2019

KURSUS / KELAS MASAKAN PERNIAGAAN POPULAR 2019 : SATAY & SATAY FROZEN

Kursus / Kelas Masakan Perniagaan Popular 2019 :
SATAY & SATAY FROZEN










YURAN /FEE : RM2200 
Pesara / Ibu Tunggal / Penjaga memiliki Anak OKU : RM1500
Intipati

-Ibu Sambal Satay
-Ibu Kuah Kacang Marbeles
-Ayam
-Daging Lembu
-Satay Tulang
-Asas Penggunaan Bahan Satay Terbaik & Sedap
Penyediaan Kuah kacang marvoulles ,sambal garing dan
nasi impit
Perapan yang betul
Cara Memotong Daging & Ayam dgn betul utk memastikan tekstur lembut juicy Dan garing diluar
Cara Mencucuk satay
Cara Membakar satay dengan betul & Wangi
Kos Dan Cadangan Harga Jualan

Tarikh Pilihan Bulan Febuari 2019
12.2.2019
13.2.2019
19.2.2019
20.2.2019
21.2.2019
24.2.2019


Tenaga Pengajar Profesional : Chef Obie
Lokasi : Merdeka Villa ,
Jalan Merdeka , Ampang
Landmark : Spectrum Mall
Masa : kelas akan bermula pada pukul 11 pagi-5 ptg
Kelas : Hands On ( Sepenuhnya pelajar akan membuat sendiri memasak secara praktikal atas seliaan dan tunjuk ajar daripada chef )
Keperluan : Pelajar hanya perlu membawa alat tulis dan apron sahaja

Perhatian :
Pelajar Wajib Membuat Pembayaran DEPOSIT 70% daripada Jumlah Penuh Yuran
ke salah satu akaun pilihan
i- CIMB 7619121286
ii- MAYBANK 151409098193
iii- BSN 14005-41-00008021-7
atas nama
Muhamad Gunawan Jamil
ATAU
Ke Akaun Syarikat MGJ CONSULTANCY
Bank Islam No akaun 12122010028739
Kemudian
Bukti Pembayaran Perlu Disimpan
Dan whatsapp Infonya ke
01722620719

p/s Anda wajib hubungi pihak chef obie di talian
0172260719 sama ada melalui whatsapp atau call
Baki Yuran 30% Perlu diselesaikan Pada Hari kelas Diadakan.


KELAS Persendirian ini turut dibantu oleh #chefobiecrew
***Terbukti dgn testimoni-testimoni kejayaan pelajar & pelanggan eksklusif Chef Obie di Seluruh Malaysia & oversea 2011 hingga kini.

Klik link yg diberi



*** Testimoni kejayaan pelajar membuka perniagaan milik sendiri
-Food truck
-Food Court
-Restauran / Cafe
-Pasar Malam
-Bazaar
-Gerai
-Restauran Food Delivery
Hubungi
+60172260719 chef Obie








Antara Testimoni-testimoni pelajar kelas masakan perniagaan popular chef obie

FOODJAM

Bukit Rahman Putra
Sungai Buloh, Selangor

SAFHYD STEAK HOUSE
Jalan kubur tanah merah,berdekatan masjid ismail petra , Kelantan

SAFHYD STEAK HOUSE
No 48 , Jalan Nova u/5 ,
Subang Bestari 
Shah Alam

MANGROOVE CAFE WESTERN FAMILY
370 , Jalan Tai Shin Jar
Kuching , Sarawak

RESTAURAN RONEY / SATAY RONEY ( Buka beberapa Cawangan )
Pusat Perniagaan Adnium
Bandar Bukit Beruntung , Bukit Sentosa & Klang

MAKAN SHACK
2186,G floor, Jln Bukit Minyak

Kawasan Perniagaan Asas Murni
Bukit Mertajam, Seberang Prai

SNOW BALL DANCE
Chef Pak Di, Melaka 

DESARU VIBE LOUNGE
No 19,Jalan Dato Jaafar 24/1 Taman Mutiara Desaru Bandar Penawar, Johor

MEEN PITSTOP 
Ulu Pulai, Gelang Patah , Johor ( Berdekatan Legoland Malaysia )
TAT NASI AYAM 
Desaru Bandar Penawar, Johor

DAPUR AISHAH
Wisma Central , Kuala Lumpur

THE GRINDER
Kajang, Selangor ( kiosk mengikut events )

FISH TAKE AWAY muhammadrauffnc
Tasek kenyir, Terengganu

NEVER BACK DOWN
Kedah Darul Aman

STEAKHOUSE
Kelantan

STEAKHOUSE WESTERN 
Penang

WESTERN BROTHERS
Johor

RESTORAN KUNING KUNYIT
Damansara Height , Kuala Lumpur

MALAYSIA CATERER
Texas, United State Of America

HOR RESTAURANT
Hong Kong , Republik Of China 

DEE HOUSE RESTAURANT
Taman Bukit Rambai , Melaka

MERCIK CHAR KUEY TEOW
Parit Raja, Batu Pahat, Johor

BEST CHAR KUEY TEOW
Petaling Jaya , Selangor

CHAR KUEY TEOW
Kg baru, Kuala Lumpur

DAPUR LAILII
Kajang, Selangor

SATAY xxxxxx
Kajang, Selangor

SATAY MUADZAM
Pahang Darul makmur

CAKOI 
Ipoh, Perak

Dan Banyak lagi testimoni-testimoni pelajar yang telah berjaya membuka perniagaan western food , juga katering , restauran milik sendiri di seluruh Malaysia , Sabah & Sarawak.














#kelasmasakanperniagaan
#kelasmasakanpopularchefobie #charkueyteow#kelascharkueyteow#kelaskueyteowgoreng #kelassoskueyteow @ Ampang, Kuala Lumpur @ Gelang Patah, Johor, Malaysia



Rewrite The Star

You know I want you
It's not a secret I try to hide
I know you want me
So don't keep saying our hands are tied
You claim it's not in the cards
Fate is pulling you miles away
And out of reach from me
But you're here in my heart
So who can stop me if I decide
That you're my destiny?
What if we rewrite the stars?
Say you were made to be mine
Nothing could keep us apart
You'd be the one I was meant to find
It's up to you, and it's up to me
No one can say what we get to be
So why don't we rewrite the stars?
Maybe the world could be ours
Tonight
You think it's easy
You think I don't want to run to you
But there are mountains
And there are doors that we can't walk through
I know you're wondering why
Because we're able to be
Just you and me
Within these walls
But when we go outside
You're going to wake up and see that it was hopeless after all
No one can rewrite the stars
How can you say you'll be mine?
Everything keeps us apart
And I'm not the one you were meant to find
It's not up to you
It's not up to me
When everyone tells us what we can be
How can we rewrite the stars?
Say that the world can be ours
Tonight
All I want is to fly with you
All I want is to fall with you
So just give me all of you
It feels impossible (it's not impossible)
Is it impossible?
Say that it's possible
How do we rewrite the stars?
Say you were made to be mine?
Nothing can keep us apart
'Cause you are the one I was meant to find
It's up to you
And it's up to me
No one can say what we get to be
And why don't we rewrite the stars?
Changing the world to be ours
You know I want you
It's not a secret I try to hide
But I can't have you
We're bound to break and my hands are tied
#kelasmasakanperniagaan #kelasmasakankatering#katering#kelasmasakanpopularchefobie #chefobie #mgjconsultancy @ Ampang, Kuala Lumpur
Hubungi

Terima Kasih

Chef Obie 2019 : Food Panda & Resepi Epok-epok @ Karipap Crispy Dan Sedap



Bile sampai aje di lokasi #oneampangveterinaryclinic tetibe tersenyum sendiri..bukan ape..masuk aje Klinik terasa diri cam #foodpanda delivery..tengok kt cermin..ooo my sweater colour cam tema food panda.. pink & grey..
Boleh aje la..Sempoi ðŸ˜…🤸

Be good to others.
chef cuba meluangkan masa melawat kucing transit yang sakit...nama kucing ni pewo ! hujung-hujung minggu ni chef ada lah nak berkongsi sesuatu kan..huuuu
Seperti nya chef berkesempatan ingin berkongsi resepi kuih tradisional tempatan, kalau orang selatan panggil kuih ni " EPOK-EPOK atau KUIH BAWANG " kalau di negeri yang lain kite panggil " KUIH KARIPAP" bezanya ada inti sardin , ubi kentang , ui keledek dan sebagainya lah..dibawah ni , chef obie kongsikan kombinasi ubi kentang dan sardin..pasti bikin leleh korang di petang hari...
Jom layan Resepi..
EPOK-EPOK @ KARIPAP CRISPY DAN SEDAP 







Bahan
1.5 kg Ubi Kentang potong dadu ( Goreng asingkan )
500gm Keledek potong dadu ( Goreng asingkan )
PES inti Epok-epok
4 biji Bawang Merah dikisar
1 biji Bawang Merah dimayang
5 biji Shallot @ Bawang kecil dikisar
2 ulas Bawang Putih kisar
1 inci Halia tua kisar
5-7 btg Cili API Merah dihiris
5 sdb Rempah Kari Ikan
1 sdt Serbuk kunyit
1 tin Sardine kecil
2 sdb Udang Kering (rendam seb ntar )
6 sdb gula pasir
1 sdb Garam
(Jika anda ingin menambah lagi perasa dgn menggunakan Serbuk stok ayam atau msg itu terpulang)
3/4 cawan Minyak Masak
Cara Penyediaan :
1.Panaskan Minyak,masukkan Bawang yg dimayang tumis sebentar, kemudian semua bahan kisar,kacau mesra sehingga pecah minyak,giliran rempah Kari Dan Serbuk Kunyit.
2.Kemudian,Cili API ,udang kering dan sardine,kacau hingga mendidih,masukkan gula Dan Garam **jika and ingin tambah lagi perasa itu terpulang.kacau hingga pecah minyak.
3.Masukkan Ubi Kentang & keledek yg tlh digoreng asing tadi.Kacau mesra dgn PES ini.Matikan api,biar sejuk diluar pada suhu bilik sebelum digunakan.

Doh Epok-epok atau Karipap Rangup
Bahan
1 kg Tepung Gandum
2 sdb Marjerin Planta / Pelangi
1/2 cawan Minyak
1 1/2 sdt Garam
1 cwn Air sejuk
Cara Penyediaan
1.Panaskan Minyak+Marjerin.Marjerin sebati Dan cair matikan api, biar 4 minit sebelum digunakan.
2.Satukan ke semua bahan dalam bowl besar,uli & ramas perlahan-lahan sehingga Menjadi doh yg lembut,( tiada lebihan Tepung di permukaan bowl ) wrapingkan dgn cling film,sejukkan Dlm peti sejuk sekurangnya 3 jam sebelum dicanai.
3.Canaikan doh mengikut citarasa anda,kelim doh Dan gunakan inti epok-epok kegemaran anda.
4.Goreng hingga kuning keemasan..

Selamat Mencuba...yea..mudah kan?
kepada korang yang mencari perkhidmatan katering di area Kuala Lumpur boleh aje hubungi pihak chef obie " SKY CHEF CATERING KL " di talian hayat 0172260719







 

 Atau Kursus / Kelas Masakan Perniagaan Popular 2019 : Korang boleh klik link dibawah ini




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Instagram : chef_obie_official
#kelasmasakanperniagaan
#resepiramadhan
#resepikuihsedap #resepiepokepok #resepikaripap #karipapfrozen#karipappusing #chefobie #kelasmasakanpopularchefobie #chefobiecrew
Jom layan Video Muzik dari CREED " Higher "
When dreaming I'm guided to another world
Time and time again
At sunrise I fight to stay asleep
'Cause I don't want to leave the comfort of this place
'Cause there's a hunger, a longing to escape
From the life I live when I'm awake
So let's go there
Let's make our escape
Come on, let's go there
Let's ask can we stay?
Can you take me higher?
To the place where blind men see
Can you take me higher?
To the place with golden streets
Although I would like our world to change
It helps me to appreciate
Those nights and those dreams
But, my friend, I'd sacrifice all those nights
If I could make the Earth and my dreams the same
The only difference is
To let love replace all our hate
So let's go there
Let's make our escape
Come on, let's go there
Let's ask can we stay?
Can you take me higher?
To the place where blind men see
Can you take me higher?
To the place with golden streets
So let's go there
So let's go there
Come on, let's go there
Let's ask can we stay?
Up high I feel like I'm alive for the very first time
Set up high I'm strong enough to take these dreams
And make them mine
Set up high I'm strong enough to take these dreams
And make them mine
Can you take me higher?
To the place where blind men see
Can you take me higher?
To the place with golden streets
Can you take me higher?
To the place where blind men see
Can you take me higher?
To the place with golden streets






Terima Kasih

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